recipes

Creamy Lemon Square Leave a comment Share the recipe on: 8 Actions Pines If you like cake and savory desserts, lemon cream squares will be perfect for you. These delicious treats are just the right amount of sweet and tart, and each bite gives you a burst of tangy flavor. In this article, we'll talk about what makes creamy lemon squares so delicious and easy to make at home. So put on your apron and let's dive into the world of these delicious lemon sweets! Ingredients: For the crust: 4 tablespoons (1/2 stick) unsalted butter, melted and cold, plus more for the pan 2/3 cup almond flour or ground walnuts (your preference) 1 cup (4 ounces) graham cracker crumbs 1/4 cup of sugar 1 tablespoon grated lime peel For the filling: 2 large egg yolks 1 can (14 ounces) sweetened condensed milk 1/2 cup fresh lime juice (about 5 medium limes) 2 tablespoons fresh lemon juice (about 1 medium lemon) How to do it: Preheat oven to 350 degrees. Brush an 8-inch square pan with melted butter. (This step is important because it will allow you to easily remove the parchment later.) Line the bottom with parchment paper, leaving a 2-inch overhang on both sides. To make the crust, mix the almond flour and ground walnuts with the graham cracker crumbs, sugar and zest. Stir in the butter. Press the mixture into the bottom and 1 inch up the sides of the prepared pan. Bake until lightly browned, 8 to 12 minutes. Let the crust cool, 30 minutes. To prepare the filling, in a large bowl mix the egg yolks and condensed milk. Then add the lemon juice and lemon juice and mix until smooth. Pour the filling into the cooled crust and spread it carefully to the edges. Add until it settles, about 15 minutes. Let cool in the pan on a rack, then chill for at least 1 hour before serving. Using a piece of parchment paper, remove from the pan and transfer to a board. Using a serrated knife, cut int

Share the recipe : If you like cake and savory desserts, lemon cream squares will be perfect for you. These delicious treats are just the right amount of sweet and tart, and each bite gives you a burst of tangy flavor. In this article, we'll talk about what makes creamy lemon squares so delicious and easy to make at home. So put on your apron and let's dive into the world of these delicious lemon sweets! Ingredients: For the crust: 4 tablespoons (1/2 stick) unsalted butter, melted and cold, plus more for the pan 2/3 cup almond flour or ground walnuts (your preference) 1 cup (4 ounces) graham cracker crumbs 1/4 cup of sugar 1 tablespoon grated lime peel For the filling: 2 large egg yolks 1 can (14 ounces) sweetened condensed milk 1/2 cup fresh lime juice (about 5 medium limes) 2 tablespoons fresh lemon juice (about 1 medium lemon) How to do it: ...

The most delicious Hawaiian banana bread

Lifestyle

Share the joy with your friends! If you're looking for a tropical change to your morning routine or a sweet snack to satisfy your cravings, look no further. Our Hawaiian Banana Bread recipe will transport your taste buds to the warm beaches of Hawaii. It doesn't matter how long you've been cooking or if you're new to cooking, this recipe is sure to please your palate. So put on your apron and get ready for a culinary adventure like no other. Who is this recipe for? This Hawaiian Banana Bread recipe is perfect for anyone who loves the way tropical flavors and the comforting warmth of homemade bread come together. This recipe has something for everyone, whether it's for family, friends or just for yourself. This is a great way to use ripe bananas and make a tropical breakfast or snack. Why is it great? The ingredients in this Hawaiian banana bread make it so special. The sweetness of ripe bananas, the tangy taste of crushed pineapple and the crunch of shredded coconut combine to create a blend of flavors that will leave you wanting more. This method can also be used in different ways. You can serve it toasted with a little butter, as a dessert with a dollop of whipped cream, or even as a snack with afternoon tea. In addition, this food is also easy to prepare. Even if you've never cooked before, you'll find it easy to follow the step-by-step steps. Plus, you only need one bowl, so you'll spend less time cleaning and more time enjoying your freshly made Hawaiian dessert. What about the smell while cooking in your kitchen? Just perfect. You will need some kitchen equipment: Before jumping into the step-by-step instructions, let's make sure you have everything you need in your kitchen: Large Mixing Bowl: This will be the main item you use to mix the items, so make sure it's big enough. Electric mixer: You need an electric mixer to cream the butter and sugar for that fluffy goodness. Medium Mixing Bowl: This is what you need to cut the dry ingredients and mix. Loaf Pan (9 x 5 inches): Make sure you have a well-greased pan to prevent the bread from sticking. Sieve: ...

Twisted Donuts Recipe: Sweet DeliA ghT

Lifestyle

Twisted Donuts Recipe: A Sweet Delight harethejoywithyourfriends! Recipe for twisted donuts In this delicious recipe, we will show you how to make twisted donuts in a few easy steps. These delicious treats are a perfect blend of chewy texture and a soft coating that will leave your taste buds wanting more. So let's get started and learn how to make these twisted donuts that are sure to impress your friends and family. Theingredients Before you start creating these delicious twisted donuts, gather the following ingredients: 250ml (1 cup) milk 7 g dry yeast 1 EGGS 30 g (2 tablespoons) SUGAR 450 g (3 1/4 cups) of flour 1 spoon. spoon of SALT 50 g (3 tablespoons) LIVE COLLECTED SUGAR, FOR DRESSING Now that you have all the ingredients ready, let's start with the step-by-step instructions. GUIDELINES Step 1: mix the dough Start by adding the almond milk, sugar, yeast and egg in a large bowl. Mix these ingredients until well combined. Step 2: Add the flour and salt Now add the flour and salt to the mixture ...

The perfect recipe for Parker House dinner rolls: soft, airy and irresistible

Lifestyle

Enter the recipe Share the joy with your friends! Parker Home Dinner Rolls Recipe There's one classic bread that stands out from the rest: Parker House dinner rolls. People love these delicious rolls because they are soft, airy and taste like butter. If you've always wanted to know how to make these beautiful things at home, you've come to the right place. In this article, we will show you step by step how to make Parker House dinner rolls that will make your family and guests want to eat more of them. The ingredients you need Before jumping into the process, let's gather our ingredients: 325 g flour (about 2 and 1/2 cups) 135 ml milk (about 1/2 cup + 1 tablespoon) 1 spoon. 1 1/2 teaspoons instant yeast (or 1 1/2 teaspoons active dry yeast) 38 g of sugar (3 tablespoons) 3/4 tsp. spoon of salt 50 g of butter (about 3 and 1/2 tablespoons) 1 egg How to make Parker House rolls Step 1: Prepare the dough In a bowl, mix warm milk (ideally at 95°F), yeast, sugar, salt and egg. Mix these ingredients well. Add the softened butter to the mixture. Make sure the butter is at room temperature, so it mixes easier. step 2; knead ...

The irresistible delight of cherry cheesecake

Lifestyle

Share the joy with your friends! Cherry cake is a treat that is always a hit. It's made with a buttery graham cracker crust, a creamy cheesecake filling and a bright cherry topping. This famous dessert has been a favorite for a long time. Its irresistible flavors and textures make it an excellent choice for any event. The history of cherry milk and where it comes from Cherrycake has its roots in ancient Greece, where cheese, wheat and honey were used to make a simple cheesecake. Later, the Romans used this method and spread it throughout Europe. But modern dairy as we know it today did not appear until the 18th century. What you need to make a cherry cheesecake 1 14-ounce package Golden Oreos, crushed in a food processor; 1/2 cup melted salted butter; 1 spoon to prepare the dish; 8 ounces of soft cream cheese at room temperature; 1/2 cup white sugar; 16 ounces of frozen whipped cream 2 small packets instant cheesecake pudding mix 3 cups whole milk 2 large cans of cherry pie filling 1 cup chopped walnuts or pecans ...

Traditional Irish Beef and Guinness Stew

Lifestyle

Share the joy with your friends! We are excited to share with you our version of the traditional Irish Beef and Guinness Stew recipe that will leave you feeling warm and satisfied. heaThisrty dish has been a staple of Irish cuisine for centuries and is known for its rich and complex flavors that come from slow-cooked beef in a delicious broth of vegetables, herbs and, of course, strong Guinness. In this article, we'll share our recipe for this classic Irish dish with tips and tricks to make it the best you'll ever eat. So let's get started! Ingredients: 4kg of roastbeef cut into small pieces 4 tablespoons of olive oil 4 tablespoons of all-purpose flour 1 large onion, chopped 4 cloves of garlic, chopped 4 medium carrots, peeled and chopped 2 celery stalks, chopped 2 cups of broth 1 cup of Guinness stout 2 tablespoons of tomato paste 2 bay leaves 1 tablespoon dried thyme 1 spoon of smoked paprika Salt and pepper to taste Fresh chopped parsley for garnish ...

recipes

Creamy Lemon Square

The most delicious Hawaiian banana bread

Twisted Donuts Recipe: Sweet DeliA ghT

The perfect recipe for Parker House dinner rolls: soft, airy and irresistible

The irresistible delight of cherry cheesecake

Traditional Irish Beef and Guinness Stew

Vanilla Buttermilk Pound Cake Recipe

Try this Delicious Turkish Bread Recipe

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